Would you pay $19.99 for a can of Pringles and a trinket? Well, meet the Once You Pop Mystery Box—Pringles’ first-ever direct-to-consumer product. Inside each box, you get two cans. One contains a mystery flavor.
What Will Pringles Think of Next to Sell More Chips? Read More »
The Innovation Center, branded as the “New for You Destination” in each Sprout’s store started popping up in new stores in 2021 and serves as both discovery zone and product incubator, giving entrepreneurial food companies a platform to introduce unique products. For customers, it creates a reason to return frequently and give them the opportunity to be trendsetters by offering them new and unique offerings.
Jack Sinclair Is a Retail Radical Read More »
Join Shelley and Misty Skolnick, Co-owner of Uncle Jerry’s Pretzels as they discuss how this company in rural Pennsylvania has been producing handmade, 100% natural pretzels as healthy snack options for decades.
How Uncle Jerry’s Pretzels Is a Poster Child for Healthy Snacks Read More »
Hershey raised prices by double digits. A 48-count box of full-size bars that cost $40 last year is now $50. So how is Hershey responding? With a switch pitch to smaller vampire-shaped Kit Kats. Really?
Off the Shelf: A Tricky Halloween Read More »
Think about the possibilities. An Erewhon partnership with Kith Ivy could offer club-exclusive products, limited releases, or members-only wellness events with celebrity nutritionists. This mini Erewhon outlet could have at its core the well-instagrammed celebrity smoothies, including Hailey Bieber’s $20 Strawberry Glaze Skin Smoothie and Jasmine Tookes’ $22 Golden Hour Glow Smoothie.
Kith Ivy and Erewhon: Membership Match Made in Heaven Read More »
Trust between franchisees and their corporate entities is already at an all-time low. The 2021 National Coalition survey of 7-Eleven franchisees found that more than three-quarters of franchisees said they don’t trust 7-Eleven.
7-Eleven New Standard Stores: DOA Read More »
The death of the traditional end cap isn’t just about technology—it’s about data. These digital displays are collection engines, gathering information on dwell time, interaction rates, and conversion metrics that we could only dream about with cardboard and plastic.
How Digital Technology Is Revolutionizing Merchandising Read More »
The Kraft Heinz downsizing gives retailers permission to finally act on that reality. Having to walk past 40,000+ items to select the 20 or so items consumers have on their shopping list is just ridiculous and helps fuel the growth of online grocery shopping.
The Downsizing of America: Kraft Heinz’s Breakup Is Just the Beginning Read More »
What I’m seeing in the snack aisle right now is absolutely fascinating and really weird. Two of America’s biggest snack rivals just did something that would have been unthinkable.
Off the Shelf with Phil Lempert: Oreo & Reese’s – Really, Another Oreo? Read More »
Regulation doesn’t erase the core question: Are drones actually the future of last-mile delivery, or are they another shiny object distracting retailers from more urgent problems? Challenges will remain; drones are still limited by payload weight, weather sensitivity, and the economics of operating at scale. Yet the shift to standardization provides retailers with the regulatory clarity needed to plan, test, and prepare for drones as a potential solution in the last-mile delivery mix.
Is Drone Delivery the Last Mile Solution? Read More »
